Sürmene Cumhur Çelik 61110 Pointed Butcher Knife, 13 cm, Non-Slip Handle

Product Description

• Product Name: Sürmene Cumhur Çelik 61110 Pointed Butcher Knife
• Blade Length: 13 cm
• Handle: Non-Slip Handle
• Material: Steel

Features

1. Knife Features:

   • Material: The blade is made of high quality steel. This type of steel is known for its sharpness and durability. It provides excellent performance and long-lasting use during the processing of meat and other materials.
   • Length: The 13 cm long pointed tip makes it easy for the knife to reach narrow areas and sensitive points. The pointed tip offers an ideal design for cutting and separating meats, membranes or other ingredients.
   • Sharpness: The blade has a sharp edge and provides fast, clean cuts. The pointed tip provides superior performance in precision work and detailed cuts.

2. Handle Features:

   • Non-Slip Handle: The handle of the knife is designed to be non-slip. This prevents the knife from slipping out of the hand during use and ensures a secure grip. The non-slip handle is particularly suitable for safe use in damp conditions or slippery environments.
   • Ergonomic Design: The handle has an ergonomic design and provides comfort for long-term use. It is designed to fit the natural grip of the hand, helping to use the knife in a comfortable and controlled manner.

3. Design and Functionality:

   • Area of Use: The pointed butcher knife is an ideal choice for delicate operations such as detailed cuts of meat and separation of membranes and skin. It is especially suitable for processing meat in narrow and difficult to reach areas.
   • Durability: Quality steel and non-slip handle increase the durability of the knife and ensure long-lasting use. Sürmene Cumhur Çelik knives are suitable for both professional and home users.

4. Maintenance and Cleaning:

   • Cleaning: The blade should be cleaned after each use. It should be washed using hot water and soap, then dried thoroughly. The steel blade must be kept dry and clean regularly to prevent it from rusting.
   • Maintenance: To maintain the sharpness of the blade, regular sharpening should be done. For the long life of the knife, professional sharpening processes that maintain sharpness are recommended.

5. Advantages:

   • Sharpness and Efficiency: The blade made of high quality steel provides an effective cutting performance with its sharpness and durability.
   • Safe Use: Non-slip handle provides a safe grip and reduces the risk of slipping. This ensures the knife is safe and controlled during use.
   • Comfort: Ergonomic handle design offers a comfortable grip for long-term use.

Sürmene Cumhur Çelik 61110 Pointed Butcher Knife, 13 cm, Non-Slip Handle is an ideal knife for meat processing and precision cutting operations. Quality steel material and non-slip handle features ensure a durable, safe and comfortable use of the knife. It is an excellent choice for both professional butchers and home users.