Çetintaş Bursa Sacrifice and Butcher Knife No:3, 18 cm, Wooden Rose Handle

Product Description:

• Product Name: Çetintaş Bursa Sacrifice and Butcher Knife No:3
• Blade Length: 18 cm
• Material: Stainless steel (blade), rosewood (handle)

Features:

1. Stainless Steel Blade: The blade is made of high quality stainless steel. Stainless steel maintains the sharpness and durability of the blade for a long time. It is hygienic and easy to maintain as it is resistant to corrosion and rust. It offers reliable and effective performance in cutting meat and other foods.

2. 18 cm Blade Length: The 18 cm long blade is an ideal size for cutting small and medium-sized pieces of meat. This length offers sufficient cutting surface and ensures effective performance in both precise and powerful cuts. Its compact size allows the knife to offer greater control and maneuverability in the kitchen.

3. Sacrifice and Butcher Knife Feature: Çetintaş Bursa Sacrifice and Butcher Knife No:3 is designed especially to be used in sacrifice and butchery works. Its wide and sharp blade structure enables easy cutting and processing of meat. The strong structure of the knife is effective in stripping meat from bones and cutting large pieces of meat into pieces.

4. Wooden Rose Handle: The handle of the knife is made of aesthetic and durable rosewood. Rosewood offers a natural texture and elegant appearance. The wooden rose handle is ergonomically designed and fits comfortably in your hand and provides comfort for long-term use. It is non-slip, provides a safe grip and offers an aesthetic appearance in every use.

5. Compact and Convenient Design: This knife is designed to be used effectively both in professional kitchens and at home in sacrificial and butchery work. The 18 cm blade length ensures high performance in various kitchen tasks and allows versatile use of the knife.

6. Easy Cleaning and Maintenance: Stainless steel blade is very easy to clean. It is generally recommended to wash by hand and should be dried immediately. For the longevity of the wooden rose stem, it is important to limit its contact with water and moisten it regularly with a suitable wood care oil. Careful maintenance is required for the long life of the wooden handle.

Usage Recommendations:

• Get smooth and efficient cuts by taking advantage of the wide and sharp structure of the knife when cutting meat and bones.
• When cleaning the knife, wash it by hand and dry it immediately to preserve its sharpness.
• To extend the life of the wooden handle, limit its contact with water and maintain it regularly.

Package Content:

• 1 Piece Çetintaş Bursa Sacrifice and Butcher Knife No:3, 18 cm - Wooden Rose Handle

This knife is a high-quality product designed to provide high performance in cutting small and medium-sized pieces of meat and butchering work. It is a useful and aesthetic option for both professional chefs and those who like to cook at home.