Küçükata Bursa Thick Blunt Butcher Knife No:1, 13 cm - Wooden Handle

Quality Coming from Bursa's Famous Brand Küçükata

Küçükata Bursa Thick Blunt Butcher Knife is a professional kitchen tool produced by Küçükata, one of the well-established brands of Turkish cutlery, and especially preferred by butchers. This knife stands out with its durability, sharpness and traditional design.

Product Features

• Brand: Küçükata
• Model: Thick Blunt Butcher Knife No:1
• Blade Size: 13 cm
• Handle Material: Wood
• Blade Type: Thick and blunt
• Area of Use: Especially meat chopping and bone separation operations

Detailed Features of the Product

• Blade: It has a solid and durable structure, made of high quality carbon steel. Thanks to its thick and blunt structure, it allows you to chop meat easily.
• Handle: The natural wooden handle provides a comfortable grip with its ergonomic design and prevents hand fatigue. The wooden handle gives the knife both a stylish look and a natural feel.
• Sharpness: It has a structure that maintains its sharpness for a long time.
• Durability: Thanks to its robust structure, it can be used for many years.

Product Advantages

• Professional Use: It is a professional knife, especially preferred by butchers.
• Sharp and Precise Cutting: Allows you to cut meat easily and cleanly.
• Easy Cleaning: You can clean the wooden handle by regular maintenance.
• Durability: It is a long-lasting product.
• Traditional Design: It carries the traditional design features of Bursa cutlery.

Usage Areas

• Meat Processing: Ideal for operations such as chopping meat, separating bones and shredding.
• During Eid al-Adha: It is frequently used in sacrificial slaughtering operations.
• Professional Kitchens: Widely used in restaurants and butchers.

Why Küçükata Bursa Thick Blunt Butcher Knife?

• Domestic Production: It is a quality product produced entirely in Türkiye.
• Experienced Brand: Küçükata Bıçaklar is a brand that has been experienced in the sector for many years.
• Affordable Price-Performance: You can have a quality knife at an affordable price.
• Traditional Workmanship: It is a product produced by hand workmanship.

How to Clean?

• Hand Washing: To extend the life of the knife, hand washing is recommended. Washing in the dishwasher may adversely affect the sharpness of the knife and the life of the wooden handle.
• Sharpening: In order to maintain the sharpness of the knife for a long time, regular sharpening is required.
• Wood Care: Clean the wooden handle by wiping it with a dry cloth and nourish it regularly with wood care oil.

In summary, Küçükata Bursa Thick Blunt Butcher Knife is both a traditional Turkish knife and an indispensable part of modern kitchens. Ideal for professional use, especially in meat processing, this knife attracts attention with its sharpness, durability and ergonomic structure.

Polished Wooden Handle

Sharpened 1st Quality French T7 Rod Steel

58 HrC Hardness Value

Total Length: 26 cm

Barrel / Blade / Cutting Blade Length: 12 cm

Handle Length: 14 cm

Blade Width: 3 cm

Back Thickness: 3 mm