Victorinox 5 5603 16 Pointed Scraping Knife 16 cm - Fibrox Handle

Product Features:

1. Size and Design:

   • Size: It is 16 cm long. This length is the ideal size for delicately peeling fruits and vegetables. Its compact structure provides comfort in small and detailed jobs.
   • Design:
     • Pointed Tip: The pointed tip of the knife can be used effectively, especially in small, narrow areas and for delicate work. This feature makes it easy to remove membranes, eyes and thin shells with a knife.
     • Peeling Knife: Generally used for peeling fruits and vegetables, removing membranes and other preparation processes.

2. Material:

   • Blade Material: Made of high quality steel. Steel maintains the sharpness of the knife for a long time and increases its durability. Additionally, the blade is water resistant and resists corrosion.
   • Handle: Made of Fibrox material. Fibrox is non-slip and provides a secure grip even with wet or oily hands. Additionally, its ergonomic structure offers comfort for long-term use.

3. Function and Usage:

   • Stripping and Peeling: Thanks to its pointed tip and thin structure, the knife is ideal for delicately peeling the skins and membranes of fruits and vegetables. At the same time, it is possible to clean small details and make detailed cuts with the knife.
   • Usage: It is especially used in the preparation of potatoes, carrots, fruit peels and other foods. The pointed tip allows effective work in narrow spaces and hard-to-reach places.

4. Ergonomic Features:

   • Handle: The Fibrox handle has an ergonomic design and provides a comfortable grip. The non-slip feature prevents the knife from slipping and ensures safe use. It increases comfort even during long-term use.
   • Balance: The 16 cm long knife has a balanced design. This increases the control and precision of the blade during use.

5. Durability and Maintenance:

   • Durability: High quality steel and Fibrox handle ensure the knife is long-lasting and durable. Steel material maintains its sharpness and offers reliable performance in various food processes.
   • Maintenance: The blade should be cleaned and kept dry after use. Although steel material is resistant to rust, it requires regular maintenance.The Fibrox handle can be cleaned with soapy water and should be rinsed well.

6. Usage Areas:

   • Kitchen Usage: It is used in home kitchens, professional kitchens and food preparation processes. It is preferred in vegetable and fruit preparation processes.
   • Professional Chefs: Used by chefs and professional cooks for delicate peeling and preparation of fruits and vegetables.

General Information:

Victorinox 5 5603 16 Pointed Peeling Knife 16 cm is a knife designed for delicate peeling and preparation of fruits and vegetables. Its pointed tip allows you to effectively clean small details and narrow areas. Its high-quality steel blade maintains its sharpness for a long time and its Fibrox handle offers a comfortable and safe grip. This knife provides effective performance in various preparation processes in the kitchen.