61030 - Sürmene Butcher Knife 18.5 cm - Sacrifice, Chopping, Slaughtering

Product Description

61030 is a butcher knife that offers high performance and durability in meat and bone work. Its 18.5 cm long blade is an ideal choice for demanding tasks such as sacrificial animal sacrifice, chopping and meat cutting. Produced with Sürmene's famous knife-making tradition, this knife is designed for professional butchers and users who prepare meat extensively in the kitchen.

Features

• Blade Length:

  • 18.5 cm: This length allows effective processing of meat and bones. The knife helps cut meat cleanly and smoothly by providing the power and precision required for butchery work.

• Blade Material:

  • High Quality Stainless Steel: The blade is made of high quality stainless steel for long-lasting performance and durability. Stainless steel maintains the sharpness of the blade for a long time and is resistant to corrosion.

• Blade Design:

  • Sharpness and Power: The blade is sharpened to allow easy cutting of meat and bones. The thickness and design of the blade provide the power and performance required for butchery operations.
  • Curved Tip: The blade has a curved tip for smooth cutting of meat and bones. This design provides precision and control in cutting operations.

• Handle Design:

  • Ergonomic Handle: The handle provides a comfortable grip for long-term use. Its ergonomic design allows the knife to be easily controlled and used for a long time without fatigue.
  • Non-Slip Feature:The handle is designed with a non-slip surface, which ensures safe holding and use of the knife.

• Usage Areas:

  • Slaughter of Sacrifice: The knife is suitable for cutting the meat neatly and cleanly during the sacrifice. Its strong structure offers effective performance in processing the meat of sacrificial animals.
  • Chopping and Cutting: It is used when meat needs to be chopped and cut into small pieces. It is ideal for butchering operations and cutting large pieces of meat.

• Cleaning and Maintenance:

  • Cleaning: It is recommended to clean the blade immediately after use. Washing by hand prolongs the life of the knife and preserves its sharpness.Using a dishwasher may reduce the sharpness of the blade.
  • Maintenance: Regular sharpening and proper storage of the knife maintains its sharpness and performance. Leaving it in a humid environment should be avoided.

Advantages

• High Performance: The 61030 provides effective performance in meat and bone processing tasks. The knife is a reliable tool in sacrificial slaughter and chopping.
• Durability: Stainless steel material ensures the knife is long-lasting and durable. It maintains sharpness for a long time.
• Comfortable Use: Ergonomic handle design provides comfort during long-term use and ensures safe control of the knife.

Extra Information

• Gift Option: The 61030 is a perfect gift option for those interested in meat and bone processing. It is an ideal tool for people who frequently prepare meat in the kitchen.
• Maintenance and Storage: Regular cleaning and proper storage of the blade ensures long-lasting and sharp performance. It is recommended to store it in a dry and clean place.

61030 - Sürmene Butcher Knife 18.5 cm is a durable and effective knife that provides high performance in butchery operations. Ideal for delicate processing of meat and bones.