Çetintaş Bursa Sacrifice and Butcher Knife No:1, 14 cm, Wooden Rose Handle

Product Description:

• Product Name: Çetintaş Bursa Sacrifice and Butcher Knife No:1
• Blade Length: 14 cm
• Material: Stainless steel (blade), rosewood (handle)

Features:

1. Stainless Steel Blade: This knife is made of high quality stainless steel. Stainless steel maintains the sharpness and durability of the blade for a long time. Being resistant to corrosion and rust ensures that the knife is hygienic and long-lasting. It offers reliable and effective performance when working with meat and other foodstuffs.

2. 14 cm Blade Length: The 14 cm long blade is an ideal size for small and precise cuts. This length provides sufficient cutting surface when using the knife and offers effective performance in cutting small pieces of meat or detailed work. Its compact size allows the knife to offer greater control and maneuverability in the kitchen.

3. Sacrifice and Butcher Knife Feature: Çetintaş Bursa Sacrifice and Butcher Knife No:1 is designed especially to be used in sacrifice and butchery works. The sharp and compact structure of the knife allows easy cutting of meat and small bones. The strong structure of the knife is effective in cutting meat into pieces and stripping meat from bones.

4. Wooden Rose Handle: The handle of the knife is made of aesthetic and durable rosewood. Rosewood offers a natural texture and elegant appearance. The wooden rose handle is ergonomically designed and fits comfortably in your hand and provides comfort for long-term use. Additionally, it is non-slip and provides a secure grip. Each wooden handle has a unique texture and color tone.

5. Compact and Convenient Design: This knife is designed to be used effectively both in professional kitchens and at home in sacrificial and butchery work. The 14 cm blade length is ideal for small and precise cuts and allows versatile use of the knife.

6. Easy Cleaning and Maintenance: Stainless steel blade is very easy to clean. It is generally recommended to wash by hand and should be dried immediately. For the longevity of the wooden rose stem, it is important to limit its contact with water and moisten it regularly with a suitable wood care oil. Careful maintenance is required for the long life of the wooden handle.

Usage Recommendations:

• When cutting small and delicate pieces of meat, take advantage of the wide and sharp structure of the knife to obtain smooth and efficient slices.
• When cleaning the knife, wash it by hand and dry it immediately to preserve its sharpness.
• To extend the life of the wooden handle, limit its contact with water and maintain it regularly.

Package Content:

• 1 Piece Çetintaş Bursa Sacrifice and Butcher Knife No:1, 14 cm - Wooden Rose Handle

This knife is a high-quality product designed to make small and precise cuts and provide high performance in butchery work. It is a useful and aesthetic option for both professional chefs and those who like to cook at home.