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F.Dıck 8 2425 26 Trimming, Tenderloin Cutting Knife 26 cm - Ergo Grip

F.Dıck 8 2425 26 Trimming, Tenderloin Cutting Knife 26 cm - Ergo Grip
F.Dıck 8 2425 26 Trimming, Tenderloin Cutting Knife 26 cm - Ergo Grip
F.Dıck 8 2425 26 Trimming, Tenderloin Cutting Knife 26 cm - Ergo Grip
F.Dıck 8 2425 26 Trimming, Tenderloin Cutting Knife 26 cm - Ergo Grip
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General Features

  • Model Name: F.Dick 8 2425 26 Trimming, Tenderloin Cutting Knife
  • Blade Length: 26 cm
  • Design: Ergo Grip (Ergonomic handle)

Design and Material

  • Blade Material: The blade is made of high quality stainless steel. This material preserves the durability and sharpness of the blade for a long time. It is also resistant to rust and corrosion, which ensures the knife is hygienic and long-lasting.
  • Blade Structure: This model, which has a thin and flexible blade structure, is ideal for cleaning meat from fat, nerve and connective tissues. The blade provides precise and smooth cuts in tenderloin and trimming operations. The 26 cm long blade provides an effective and comfortable cutting experience on large meat surfaces.
  • Ergo Grip Handle: This ergonomically designed handle is non-slip and allows the user to hold the knife comfortably and safely. Its soft and comfortable structure reduces hand fatigue even during long-term use. Balanced weight distribution increases control of the blade and provides greater precision during use.

Usage Areas

  • Trimming and Tenderloin Cutting: This knife is an excellent option for cleaning meat from fat, nerve and connective tissues. It provides precision and control, especially in tenderloin cuts, and helps prepare the meat properly.
  • Professional Kitchens: Suitable for professional use in butchers, restaurants and meat processing facilities. It offers high performance and durability and can withstand heavy use.
  • Home Use: It is also suitable for users who require precision in meat preparation processes at home. It provides professional quality and performance, and is especially effective in tenderloin and trimming processes.

Maintenance and Cleaning

  • Cleaning: To extend the life of the knife, it is recommended to wash it by hand and dry it immediately. It is not recommended to wash them in the dishwasher, as this may damage the material of the knives and cause rust.
  • Maintenance: To maintain its sharpness, it should be regularly ground or maintained with a sharpener. This improves the performance of the blade and extends its lifespan.

Extra Information

  • Safety: It requires careful use due to its sharp and thin blade structure.It is important to take appropriate safety precautions during cutting operations.
  • Warranty: F.Dick knives are generally manufactured with high quality materials and have a long service life. It may be useful to take a look at the information provided by the brand about the warranty period and conditions of the product.

F.Dick 8 2425 26 Trimming, Tenderloin Cutting Knife offers high precision and performance in trimming meat and tenderloin cutting. With its ergonomic design and quality materials, it provides an excellent usage experience both in professional kitchens and at home.

F.Dıck 8 2425 26 Trimming, Tenderloin Cutting Knife 26 cm - Ergo Grip
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₺3,278.75
  • Stock: 500
  • Brand: TOPTANBULURUM
  • Model: TB205643
  • Weight: 1.00kg
  • SKU: tbtk69222ed52bd2e
Product Views: 326
▦Delivery Information
Free shipping on orders over 999
Location
TR
Estimated
1-3 business days
Area
Türkiye
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Türkiye Domestic Shipping Return period: 14 days Delivery: 1-3 business days Estimated date
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